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Mon Petit Burger

I’m feeling a little French this week as I just checked out Bardot Cafe, a sexy new bar in Northern Liberties named after French film femme fatale, Brigitte Bardot. But don’t let the name of this post dissuade you: the burger here was not “petit” by any means. This massive, thick patty, topped with caramelized onions, lettuce, and mahon cheese underneath a sexy, seeded bun will have you saying, “Oui, Oui!”

The burger came out cooked perfectly medium as requested. It was delicious and juicy, the caramelized onions and cheese pairing nicely with the flavor of the meat (And if you guys didn’t already know, caramelized onions are one of my favorite burger toppings). The piece of lettuce underneath the burger acted as a diaper of sorts to avoid that dreaded soggy bun. The only problem that I had was the burger to bun ratio: Oh sure, from the picture above, everything looks pretty proportional. But once you start chowing down, you start to run out of bun pretty quickly since the burger patty itself is so sizable. I tried to compensate as much as I could but still found myself with a few bites of just meat at the end.

Oh, and if you’ve still got room for dessert after all that burger, the Cocoa Banana Bread is très bien!

 

Burger Rating: “B+”

 

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